The Emergency Food Assistance Program (TEFAP) in Georgia

The Emergency Food Assistance Program (TEFAP) in Georgia is a federally funded program that assists low-income residents who need financial assistance quickly. To receive benefits, a potential beneficiary must meet the TEFAP eligibility requirements and prove he or she is in need of emergency food assistance. The eligibility for emergency food assistance in Georgia requires beneficiaries to have a low income and a need for emergency supplemental items to provide food for their families. However, to apply for emergency food assistance, a potential beneficiary many not need to complete a means test or prove income before food stamps benefits are issued. Georgia emergency SNAP benefits are issued to food banks and offered to residents through different soup kitchens and food pantries throughout the state. The process for receiving emergency food assistance may vary by organization, but the food provided is funded by the federal government. To learn more about emergency SNAP benefits in Georgia including how to apply, review the following information.

What is the Emergency Food Assistance Program (TEFAP) in Georgia?

Georgia residents can apply for emergency food assistance when they have a low income and need financial help to purchase nutritious foods for themselves and their family members. To receive emergency SNAP benefits in Georgia, a potential recipient must confirm that he or she has a low income and the need for financial assistance, but unlike standard food stamps, the Division of Family and Children Services (DFCS) may not request documentation. Residents who need TEFAP emergency food assistance can visit local participating organizations that provide these benefits. The emergency food assistance items are provided to local organizations by the United States Department of Agriculture (USDA) and the Food and Nutrition Services agency. Some of the foods offered through Georgia emergency SNAP benefits include:

  • Applesauce and other canned fruits.
  • Canned and dry beans.
  • Fresh and canned vegetables.
  • Soups and meats, including beef and chicken.
  • Oats, peanut butter and flour.
  • Potatoes, rice and pasta.

Both private and public organizations in Georgia receive emergency SNAP benefits from the USDA and are able to distribute these foods to needy local residents. To learn more about locating food banks that receive assistance from the Georgia Emergency Food Assistance Program and the foods that may be provided to eligible residents, download our comprehensive online guide.

When Are GA Emergency SNAP Benefits Available?

If a resident can prove Georgia TEFAP eligibility, he or she may be provided access to food at local private and public organizations that are funded by the USDA. A resident can apply for emergency food assistance in Georgia if he or she is experiencing low income and needs supplemental foods to provide enough nutrition to the family. Emergency SNAP benefits are provided to local food banks and they subcontract the foods to pantries and soup kitchens. Sometimes, the emergency food benefits provided by the USDA are distributed directly from the local food bank to residents through a brown bag program. These programs are usually available to elderly residents who meet eligibility requirements for emergency food assistance in GA. The needy and homeless or residents who express TEFAP eligibility can visit local soup kitchens on a daily basis for supplemental foods through the program. The foods provided are usually already prepared and can be consumed at the facility.

Georgia emergency SNAP benefits are also provided through food pantries to residents who need them at home. These emergency SNAP foods are usually designed for home consumption and may be fresh, canned or boxed goods. To find out more about the Emergency Food Assistance Program in Georgia and how to locate participating organizations, download and review our detailed online guide.

What are the Georgia TEFAP eligibility requirements?

Many of the Georgia emergency food assistance soup kitchens and food pantries offer food benefits for residents who claim a low income and the need for emergency supplemental nutrition. To receive emergency SNAP benefits, some organizations may ask residents to complete an application and provide proof of income and family characteristics. The information provided when applying for emergency food assistance is used by the organization to determine eligibility with additional government assistance programs, including eligibility to enroll in SNAP. The eligibility for emergency food assistance may be different at each local organization that offers food assistance, so potential beneficiaries should confirm requirements before visiting a food pantry or soup kitchen.

How to Apply for Emergency Food Assistance in Georgia

The process to apply for emergency food assistance in Georgia may vary depending on the organization a potential beneficiary is attempting to obtain food assistance from. TEFAP eligibility and the application process is run independently by soup kitchens and food pantries, so potential applicants should review the terms with each organization. The GA emergency SNAP benefits the local organizations receive from the USDA may also vary depending on the foods that are currently available. Residents who meet the eligibility for emergency food assistance in Georgia may be provided with pre-prepared meals from soup kitchens or supplemental ingredients to take home and prepare meals for family members from food pantries. In some cases, the Emergency Food Assistance Program (TEFAP) foods are delivered to eligible residents’ homes if they are elderly or have other extenuating circumstances.